De Carlo tomato, artichoke and ricotta cheese pasta sauce
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De Carlo tomato, artichoke and ricotta cheese pasta sauce

SUG-CARC-RIC-5003

Fresh, savory, rich in taste. Ready for use. To be tried not only on pasta, but also on pizza, croutons, with fresh cheeses, to flavor rise dishes. Ideal for a genuine lunch on-the-go.

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6,27 €

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Data sheet

Peso 300 G

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The authentic expression of the Apulian peasant culture, the De Carlo family enhances it by making tomato pulp with artichokes, cow's ricotta and sheep's ricotta from Murgia Barese and De Carlo extra virgin olive oil.

The goodness of a traditional sauce, ready to serve in a few minutes.

INGREDIENTS: Italian Tomato pulp (70%), Violetto di Brindisi Fresh Artichokes (17%), De Carlo Extra Virgin Oil (6%), Cow’s Milk Ricotta, sheep’s Milk Ricotta typical of the Murgia Barese area, Garlic, Salt.

NUTRITION DECLARATION

Average valeus pro 100 g

Energy 363 kJ - 88 kcal

Fat 7.1 g

which saturates 3.1 g

Carbohydrate 3.2 g

of which sugars 2.9 g

Proteins 2 g

Salt 1.6 g

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